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Bodegas Covitoro Bodegas Covitoro was founded in 1974 by local winegrowers. Winemaking was begun in 1978. The bodega is located in the DO Toro area near Toro in the province of Zamora. Modern facilities are used for the conserving, growing and bottling the wines. |
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Tinto Robust earthy red made from the Tinta de Toro grape. It’s great richness and concentration derive from the use of 50 year old vines and using the “delestage” system, which extracts maximum flavors from the grape skins. Recommendations: Red and white meat, wild game, poultry, strong cheeses, apéritifs. |
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Crianza A masculine red produced exclusively with the Tinta de Toro grape. It is made from free-run juices and matured for a year or more in American and Allier French casks. Richly flavorful with a long, pleasing tannic aftertaste Recommendations: Red and white meat, wild game, poultry, strong cheeses, apéritifs. |